About Us
Who we are
Started in 2017 by carrying the name "makacha" as a brand. Makacha comes from the words "Mak" and "Acha" which means the mother of a child named Acha. Makacha was originally a home-based bakery business which over time, Makacha developed into a fairly promising business. In developing his brand, Makacha elevates the warm values ​​of a mother who loves her family and cares deeply about the people around her.
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In 2019, seeing the development and market demand, Makacha decided to increase its production capacity by increasing the quantity and variants. Makacha not only produces bread, but also traditional cakes and modern cakes.
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Makacha continues to grow, until in early 2020 it managed to open its own outlet on Jalan Inpres/Kartama, Marpoyan, Pekanbaru. Although that year the world was hit by a pandemic, and destabilized various sectors of the economy, Makacha was able to survive and continue to grow to this day.
Our Mission
Makacha makes food products that suit the needs of Indonesian families. Maintain product quality with the best official agency standards, and ensure product availability. Makacha is committed to creating jobs and fair opportunities for the empowerment of Indonesian women.
Our Service
We are committed to the quality of the products made, using the best materials and production standards certified by the Health Office (P-IRT) and the Ministry of Religion (Halal).
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The Makacha production team is committed to continuously innovating to improve the quality of services and products. Through this booklet we inform some Makacha services, namely:
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Consignment partners, for superior products with the Makacha brand in accordance with the agreed terms & conditions.
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White Label product, for superior macacha products with brands that can be adjusted according to demand according to the agreed terms and conditions.
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Distributors & Resellers, for products with the Makacha brand in accordance with the agreed terms and conditions.